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Friday, 08 January 2010


Kristina S.

I love your new banner...super fun!


We've done the omakase tasting twice and have loved it both times. We blogged about our last one:


Each time we've had something with foie & celery and I'm now convinced it's the most perfect pairing of all time. Glad you got to taste it!

BTW--we are now going to Baguette House religiously. And I have to admit, I like it more than Tam now. Thanks again!


Wow, awesome post, Rachel! I'm so glad you remembered all those details... now I can relive the meal over and over again. :) So glad we got to have our last meal of 2009 together!


Yep, the new banner is a winner! And what a dreamy NYE meal. It's been a good three years since I've had a special NYE dinner. Oh, the curses of traveling about during the holidays. Happy New Year's, guys!


The new banner is certified bitchinest of all. Great post - and don't feel bad about loving the Shag. It's got crack right in it.


Good job on the banner! Love it.


Tounge, when prepared right is one of my favorite cuts of beef.
The tuna looks outstanding.

Everything looks good, but nothing better than that kick-ass new banner!

Albany Jane

Happy new year, indeed! Just looking at all that seafood makes me happy!

Boots in the Oven

Thanks for the comments, all, and the banner love!

Nicole, I'm thrilled to hear you're loving Baguette House... come to think of it, a nice banh mi would hit the spot today.

AyeEat, I usually love tongue, too! But the occasional awful preparation can be enough to throw me off of it for months. :-)



If you've never been, theres a taco trailer on N. Lamar called "Taqueria Matamoros." (Just south of braker)

They have some killer taco's de lengua. Plus I noticed you have a new section all about food trailers :)

Boots in the Oven

Thanks, AyeEat! I'll have to be sure to check it out. And yup, we added another category... I feel like that list is getting a bit out of hand, but better that than 50 some posts in a single category I suppose.



Pretty photos. Thanks for sharing! Happy New Year to you both!


Fried sushi roll?! I've only heard about it but never seen it...and it looks fabulous! Everything looks gorgeous here though!


love your new banner and photos! this place is now one of MY favorite restaurants and i've never even been there :) you made it sound THAT good!!

Boots in the Oven

Thanks, Laura! Happy New Year to you, too!

Su-Lin, I have to say that the fried rolls I've seen are usually WAY bigger than this - the Shag Roll is downright delicate in the world of tempura maki! And thanks, the place is wonderful!

Aw, Krista, shucks. Glad you like the banner! Uchi is awesome... I don't know why it took us so long to do their omakase. Oh, right... money. :-p


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