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Tuesday, 21 September 2010


Jaye Joseph

A friend sent me a bag of Hairbender a couple of weeks ago and I brewed it in the press according to Stumptown's VERY explicit directions on their site. It was pretty tasty. I sent her a bag of Cuvee (can't remember which roast) and she enjoyed it too. Trading coffee is fun!


Found you guys on urbanspoon. Loving the blog and all the traveling places. I don't freeze my beans but putting them in a dark jar sounds like the way to do it. Have you had blue bottle in San Francisco?

Boots in the Oven

Thanks, Bonnibella! We haven't tried blue bottle - the next time we get out to the Bay Area we'll be sure to stop by!

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